Baked BBQ Chicken Wings
When I took these wings out of the oven the other day, my parents tried to eat them before I could even take a picture! Needless to say, these wings definitely got their stamp of approval and that’s a major win if you ask me.
Crispy, sweet, smoky, tangy bbq wings baked and then coated with a homemade sauce. Do I need to say more? Probably not, but I will. Chicken wings are one of those things that can be deemed as unhealthy. But I beg to differ. If you like chicken wings, then eat them. This version is baked instead of fried but its still just as tasty.
The sauce starts with a base of unsweetened ketchup. Ketchup can have unnecessary added sugars which is why I opt to choose an unsweetened one. But this sauce is sweetened with honey, which is one of my favorite natural sweeteners. If you can’t find unsweetened ketchup, that is perfectly fine! It’s just a preference thing really. So these wings are baked until golden brown and crispy, and then coated with bbq sauce. They are best served immediately but they could easily be reheated in the oven. They are also good cold honestly.